Smoked Salmon with Caviar

The healthy with a uniquely savory topping, the taste of smoked salmon with caviar is a delightful fusion of rich, smoky notes and savoury. When paired with the crispiness of Kueh Pie Tee, it provides a satisfying crunch, enhancing the overall sensory experience.

30 MIN | SERVE 15

Ingredients

  • 1 box regular kueh pie tee cups 15 pcs
  • 100gr smoked salmon
  • 3 spoonful caviar
  • 200ml cream cheese
  • 1/2 bunch parsley
  • 1 teaspoon of salt

Instructions

Step 1

Lay out the smoked salmon slices, sprinkle salt then put into kueh pie tee cup

Step 2

Place a small dollop of cream cheese on each smoked salmon slice

Step 3

Spoon a small amount of caviar on top of the cream cheese on each kueh pie tee cup

Step 4

Sprinkle freshly chopped parsley over the caviar for added freshness and color.

Step 5

Sprinkle freshly chopped parsley over the caviar for added freshness and color.